An ideal and practical solution for storing your food in deep-freezer to be frozen; refrigerator bag allows you to keep fruit, vegetables and dry food as fresh as ever. Lockless and locked COOK freezer bags prevents bacteria producing preserving your foods from external factors.
Lock found in the mouth section of COOK Locked Freezer Bag blocks air contact for foods within the bag and it prevents mixing of food aromas and odors. Foods to be put into children’s lunch kits will be protected from bacteria and external factors by storing in this bag.
Maximum Storage Periods | ||
PRODUCTS | IN REFRIGERATOR | IN DEEP FREEZER |
Ready Meals | 2-3 days | 2-3 months |
Fish Fat/Nonfat | 1-2 days | 2-3 months |
Meat, Poultry (Whole and Partial) | 2-3 days | 3 months |
Salami, Ham, Sausage | 2-3 days | 3 months |
Vegetable, Potato Products | 2-3 days | 3 months |
Ground meat | 1-2 days | 1 month |
Fruit, Fruit Concentrates | 2-3 days | 3 months |
Ice Cream (Based on Type) | 4 hours | 1-2 months |
Phyllo Dough, Bread | 2-3 days | 2-3 months |
The above values are taken from the EU standards. |
Maximum Storage Periods | ||
PRODUCTS | IN REFRIGERATOR | IN DEEP FREEZER |
Ready Meals | 2-3 days | 2-3 months |
Fish Fat/Nonfat | 1-2 days | 2-3 months |
Meat, Poultry (Whole and Partial) | 2-3 days | 3 months |
Salami, Ham, Sausage | 2-3 days | 3 months |
Vegetable, Potato Products | 2-3 days | 3 months |
Ground meat | 1-2 days | 1 month |
Fruit, Fruit Concentrates | 2-3 days | 3 months |
Ice Cream (Based on Type) | 4 hours | 1-2 months |
Phyllo Dough, Bread | 2-3 days | 2-3 months |
The above values are taken from the EU standards. |